A Taste of Authentic Czech Cuisine in Memphis

This weekend in Memphis is your chance to try a world-class Czech meal, prepared by a world-famous Czech Chef!

(Source: Memphis in May via website)

One of the tastiest events coming up in the Memphis in May International Salute to the Czech Republic is an evening at the Peabody Hotel with renowned Czech chef, best-selling author, TV personality, and entrepreneur Zdeněk Pohlreich. We’ve got the details on the event below, including the menu.  Make sure you call and reserve your spots before they’re all gone!

To make your reservations or get more information, call 901-529-4000.

WHERE: The Peabody Hotel, Chez Philippe
WHEN: May 12 from 6 to 10 p.m.
COST: $75 per person, Wine pairing $45 additional


Cuisine of Czech Republic Menu

Bread service
Homemade Marjoram Buns with Spread

Amuse Bouche
Marinated Fillet of Trout, with Sauerkraut Jelly, Vegetable Brunoise, and Trout Caviar

First Course
Morrel Mushrooms, sautéed with Pearl Onions, Bacon, and Light Garlic Sauce
Roland Lavantureux, Chablis, France

Second Course

Stuffed Quail with Braised Red Cabbage Natural Jus
Domaine De Couron, Marselan, Vin de Pays, Provence

Main Course

Svickova Braised Fillet of Beef with Creamy Sauce and Light Dumplings Cranberries
Chateau Fontanes, Les Traverses, Languedoc-Roussillon


Frozen Strudel with Candied Apples and Poppy Seed Ice Cream
Royal Tokaji, 5 Puttonyos Aszu, Hungary